Patrik Lord Travel Blog

Life begins where WIFI is weak
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Visit the American Cemetery in Taguig City

Manila American Cemetery, Terrace, Manila, Philippines © Patrik Lord Travel Blog

The Tablets of Missing, with 36,286 names of soldiers missing in action

Manila American Cemetery, View over headstones, Manila, Philippines © Patrik Lord Travel Blog
Manila American Cemetery, View over headstones, Manila, Philippines © Patrik Lord Travel Blog

There are 3660 headstones here

Manila American Cemetery, View over headstones, Manila, Philippines © Patrik Lord Travel Blog

​The American cemetery is beautifully located

The cemetery is beautifully located with impressive views over the lowlands to Laguna de Bay and towards the distant mountains. The area is so quiet and you can wander around and contemplate over the soldiers who lost their lives in the World War II. When you see all the headstones and the names it really calls for reflection over the madness of war.

​Overview

Manila American Cemetery, Headstones 2, Manila, Philippines © Patrik Lord Travel Blog
The Manila American Cemetery and Memorial in the Philippines occupies 152 acres on a prominent plateau, visible at a distance from the east, south and west. It contains the largest number of graves of the US military dead of World War II, a total of 17,191, most of whom lost their lives in operations in New Guinea and the Philippines. Among them are 570 Philippine Nationals who were serving alongside with the US Forces.

​​The chapel

The chapel, a white masonry building enriched with sculpture and mosaic, stands near the center of the cemetery. In front of it on a wide terrace are two large hemicycles. Twenty-five mosaic maps recall the achievements of the American armed forces in the Pacific, China, India and Burma. On rectangular Trani limestone piers within the hemicycles, are inscribed the Tablets of the Missing containing 36,286 names.
Manila American Cemetery, Terrace, Manila, Philippines © Patrik Lord Travel Blog

​The chapel

Manila American Cemetery, The Entrance, Manila, Philippines © Patrik Lord Travel Blog

View over the entrance head north

Manila American Cemetery, Headstones and a big tree, Manila, Philippines © Patrik Lord Travel Blog

The remains of about 61 percent have been returned to the US at the request of the next of kin

Manila American Cemetery, Headstones, Manila, Philippines © Patrik Lord Travel Blog

The American cemetery is organized and minimalistic

Compared to the Manila Chinese Cemetery which was like a maze of different styles and colors this cemetery is strictly organized and minimalistic with the headstones in perfect order. They are aligned in 11 plots forming a generally circular pattern, set among masses of a wide variety of tropical trees and shrubbery.
Manila American Cemetery, I am viewing all the headstones, Manila, Philippines © Patrik Lord Travel Blog

When you are overlooking 3660 headstones it really calls for reflection over the madness of war...

Manila American Cemetery, Me and the walls with the missing names, Manila, Philippines © Patrik Lord Travel Blog

Behind me, it's one of these two massive hemicycles with the Tablets of Missing

Manila American Cemetery, The wall with the names of missing soldiers, Manila, Philippines © Patrik Lord Travel Blog

Among these 36,286 names, there were two seamen with the name Henry Lord, same family name as me. And let's not forget the 3762 Philippine Nationals whose remains were never recovered are also inscribed on the Walls of the Missing.

Manila American Cemetery, Workers maintaining the cemetery, Manila, Philippines © Patrik Lord Travel Blog

The maintenance of the cemetery is meticulous

Manila American Cemetery, Headstones, Manila, Philippines © Patrik Lord Travel Blog

In the background you see a residential complex at McKinley Pkwy towards Makati

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Visit the Manila Chinese Cemetery! 

​The Millionaire's Row

Chinese Cemetery, The entrance, Manila, Philippines © Patrik Lord Travel Blog

The south entrance

The Manila Chinese Cemetery, popularly known as “Millionaire's Row” and ”The Beverly Hills of the dead”. The Manila Chinese Cemetery was built in the late 19:th century and was designated as the resting place for the Chinese citizens who were denied burial in Catholic cemeteries during the Spanish colonial period. ​A plot in the Manila Chinese Cemetery can easily cost up to 50 million PHP for a 25 year lease, after which another leasing fee must be paid or the body will have to be moved to another place.

​I was overwhelmed!

When it comes to cemeteries I had never seen something like this before! In Sweden, a cemetery is basically a designated area for the dead, where you put up a headstone with some flowers or other plants to honor the dead. But here! The Manila Chinese Cemetery is like a community of spectacular mansion-like tombs that are equipped with everything from kitchens to air-conditioning and bedrooms to running water! The reason is so relatives can be near to their deceased at all times. They would often visit the dead in their homes during weekends, and offer food and light incense sticks.
Chinese Cemetery, Me posing 2, Manila, Philippines © Patrik Lord Travel Blog

Yeah that's me with an umbrella

Chinese Cemetery, Mansion 2, Manila, Philippines © Patrik Lord Travel Blog

Many of these tombs are as large as a regular house - some even bigger!

Chinese Cemetery, My Guide, Manila, Philippines © Patrik Lord Travel Blog

I recommend to hire a guide when visiting the cemetery.

​Who needs a guide?

Normally I used to deny the services of a guide. Who needs a guide when you have a smartphone and Google? But sometimes however, I have to admit that hiring a guide can be really useful. The Manila Chinese Cemetery is roughly 5.4 hectare. So it's a big area and it's like a maze in there so in order to find the highlights you might need some help. I was lucky to meet a guide who was nice and knowledgable and told me many good ​anecdotes about the cemetery. He charged me 600 PHP for one-hour walking tour. As an option you can also hire a bicycle (per hour P100) to get around the area.
Chinese Cemetery, Street Picture 2, Manila, Philippines © Patrik Lord Travel Blog

You might think you are visiting a residential suburb but these are actually mausoleums with tombs inside. That's not all, they are fully functional homes fitted with modern conveniences.

Chinese Cemetery, Street picture 3, Manila, Philippines © Patrik Lord Travel Blog

Not all buried here can afford grand houses. The cemetery has a poorer section with regular-sized tombs and mausoleums.

Chinese Cemetery, The Bible, Manila, Philippines © Patrik Lord Travel Blog

Notice the bible on top of the tomb.

Chinese Cemetery, Tomb Tortoise, Manila, Philippines © Patrik Lord Travel Blog

A tomb in the form of a turtle shell.

Chinese Cemetery, Stainless Steel Tomb, Manila, Philippines © Patrik Lord Travel Blog

Here is everything made of stainless steel.

The creator of mami and siopa

Chinese Cemetery, Ma Mon Luk family, Manila, Philippines © Patrik Lord Travel Blog

Ma Mon Luk, the creator of mami and siopao!

Ma Mon Luk, was a Chinese immigrant best known in the Philippines for his eponymous restaurant and the creator of mami (a noodle soup) and siopao (a steamed bun based on the cha siu bao). Arriving penniless in Binondo, Manila, Ma decided to peddle his own version of chicken noodle soup. He would soon open his first restaurant with the name “Ma Mon Luk Mami King”. He would promote his restaurant by giving away free samples of siopao. After Ma’s death, his children would continue the restaurant expanding to as many as six branches during the 1980s. Today two restaurants remain and are operated under the family owned Ma Mon Luk International Corporation.
Chinese Cemetery, Kids Tombs, Manila, Philippines © Patrik Lord Travel Blog

The kids tombs

Chinese Cemetery, Kids Tombs, Manila, Philippines © Patrik Lord Travel Blog

According to my guide the kids were always buried separately from their parents

Chinese Cemetery, Deserted Grave, Manila, Philippines © Patrik Lord Travel Blog

The vegetation slowly takes over here

​The squatters climbed the fences...

Before the squatters climbed the fences to get in. Until the 1960:s, many families employed grave watchmen to stay at the mausoleums around the clock. But when the guards started bringing their families to live on the grounds, the practice was banned. Although the squatters no longer spend the nights at the cemetery, the caretakers and their families find it a nice place for a picnic, and even a nap. They stretch out on the cool marble floors or even on top of the crypts. 
Chinese Cemetery, My guide is patiently waiting for me, Manila, Philippines © Patrik Lord Travel Blog

My guide is patiently waiting for me.

Chinese Cemetery, Empty Tombs, Manila, Philippines © Patrik Lord Travel Blog

Someone did not renew the lease of the tombs...

Chinese Cemetery, Manila, Philippines © Patrik Lord Travel Blog

Yeah the umbrella was to protect myself from the heat...

​Ruby Tower Memorial

At the end of the street you see the Ruby Tower Memorial. This memorial is dedicated to Chinese-Filipinos who were among the 260 people who perished in the collapse of the six-storey Ruby Tower building in the Manila suburb of Binondo during the deadly "Casiguran" earthquake that hit the capital city on 2 August 1968. ​The memorial is located just in the rear of the famous Lee See Tong Martyr's Hall.
Chinese Cemetery, Ruby Tower Memorial, Manila, Philippines © Patrik Lord Travel Blog

​Weird anecdotes

 According to my guide, if the children died before their parents, they were not going to be buried together with the parents but separately at another place in the cemetery. But there were some cases of married men who happened to have had a mistress who was buried together with him and his wife in the same mausoleum! My guide showed me an even weirder example, where a married man and his mistress were dead and consequently they had been buried together. But the husband's wife was still alive and the wife had already got her designated resting place set up beside her husband and his mistress when the time was ready for her!
Chinese Cemetery, Grave, Manila, Philippines © Patrik Lord Travel Blog
Chinese Cemetery, The Lim Family, Manila, Philippines © Patrik Lord Travel Blog

There are also ultra modern mausoleums as this one built by the Lim Family.

Chinese Cemetery, View over the surroundings, Manila, Philippines © Patrik Lord Travel Blog
The Manila Chinese Cemetery
Santa Cruz, Manila, Metro Manila, Philippines
Phone: +63 2 253 4202
How to get there
​Take the metro LRT to Abad Santos then walk or take a tricycle (P25) to the south entrance.
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Review of JJ's Dimsum and Restaurant

​A budget Chinese in Tagbilaran

Where to have a good meal for reasonable prices in Tagbilaran city? Try the JJ's Dimsum and Restaurant along the Carlos P. Garcia Ave. It's a Chinese style restaurant 5 min walking distance from BQ mall. They have many dishes on the menu and some of them would be suitable for vegetarians. But as always in the Philippines, ask specifically if it's meat in the vegetarian dish you plan to order. I noticed too many times there can be meat in so called vegetarian dishes. 
Review of JJ's Dimsum and Restaurant, entrance from the inside, Bohol Philippines © Patrik Lord Travel Blog

JJ's Dimsum and Restaurant in Tagbilaran city

Review of JJ's Dimsum and Restaurant, Menu Rice Toppings, Bohol Philippines © Patrik Lord Travel Blog

They have a separate menu for their delicious rice toppings.

Review of JJ's Dimsum and Restaurant, Rice Topping, Bohol Philippines © Patrik Lord Travel Blog

Spicy pork steamed rice topping.

​Rice toppings

Around lunch time they serve these delicious small rice toppings for just 50 PHP each. There are different toppings with rice beneath. If you are hungry like me, just order two or more and you will be set for the day!

​They have a regular menu also

The menu is extensive and you can choose between chicken, beef, pork, fish, vegetables etc all in Chinese style. As the name of the restaurant indicates, they also have a variety of dim sum. For example the Siopao which is common everywhere in the Philippines as street food. Siopao literally means "steamed bun" and is the Philippine version of the Cantonese steamed bun called cha siu bao. Siopao does not require utensils to eat and therefore perfect to be consumed on-the-go. 
Review of JJ's Dimsum and Restaurant, The main menu, Bohol Philippines © Patrik Lord Travel Blog

The main menu

Review of JJ's Dimsum and Restaurant, Chicken with cashew nuts and vegetables, Bohol Philippines © Patrik Lord Travel Blog

Chicken with cashew nuts and vegetables.

Review of JJ's Dimsum and Restaurant, Interior 3, Bohol Philippines © Patrik Lord Travel Blog

Sometimes it was very quiet here.

Review of JJ's Dimsum and Restaurant, Food, Bohol Philippines © Patrik Lord Travel Blog

Fish with oyster sauce and sautéed mixed vegetables.

Rating:
​1-5 where 1 is terrible and 5 is excellent
4 Food 
4 Service
5 Value
4 Atmosphere
JJ's Dimsum and Restaurant
135 Carlos P. Garcia Ave, Tagbilaran City, 6300 Bohol, Philippines
​Phone: +63 38 411 3306
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​Review of Charisma Beach Resort

Review of Charisma Beach Resort and Restaurant, Siquijor Philippines © Patrik Lord Travel Blog

​Charisma Beach Resort a good deal

San Juan is in the western side of Siquijor. Many resorts, restaurants, bars and shops are located here in this particular area. Here you will also find Charisma Beach Resort quietly located near the beach. I ended up here, stranded for a couple of days due to the rough weather. The location is very nice less than 50 m from the sea with a nice beach. If you don't want to swim in the sea they have a fairly large swimming pool as an option.

​Resto with sea view

Review of Charisma Beach Resort and Restaurant, Lunch with a view, Siquijor Philippines © Patrik Lord Travel Blog

It was wonderful to eat my lunch here!

The restaurant is with a nice sea view. They serve a wide variety of meals ranging from breakfast to dinner. My favorite quickly became the Baby Squid Adobo. So, so yummy! The breakfast was also delicious with everything a hungry person can wish for. 
Review of Charisma Beach Resort and Restaurant, Baby squids, Siquijor Philippines © Patrik Lord Travel Blog

My favorite meal, Baby Squid Adobo.

A standard bamboo cottage

Charisma Beach Resort have rooms from 450 PHP up to 2650 PHP. I was lucky to get the Standard Bamboo Cottage, the one and only cottage for just 1000 PHP without breakfast. There was no sea view but still it was a very good deal. The cottage was clean and spacious with a porch facing the pool. However there was no AC in the cottage but for me, that is not a deal breaker.  On the contrary I prefer a fan room. I am a believer of adjusting myself to the heat rather than fighting it.
The Standard Bamboo Cottage, located behind the bush. A fairly large pool good for swimming. The resto and reception area. ​Summary The location is good. The surroundings around the resort is quiet but still in the area of San Juan so it is near other establishments as restaurants, bars and shops. The room was nice and clean with a bed I can sleep in. No AC, just a fan. Private toilet and shower with cold water. But a private cottage for 1000 PHP and just  100 m from the beach, what could you expect? The super friendly hotel dog waiting for a snack Charisma Beach Resort Solangon, San Juan, Siquijor, Philippines Phone nr +63 908 861 9689 Rating for the resto: ​1-5 where 1 is terrible and 5 is excellent 5 Food  4 Service 4 Value 5 Atmosphere ​Rating for the accommodation: ​1-5 where 1 is terrible and 5 is excellent 5 Location 4 Sleep Quality 4 Rooms 4 Service 5 Value for the money 4 Cleanliness  Related links: Review of Joel's Lechon Manok Siquijor Island, Philippines
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Review of Joel's Lechon Manok

Lechon Manok, roasted chicken

Lechon Manok is Tagalog and the meaning in English is roasted chicken. It is said that the Filipino people consumes more chicken meat than any other meat. I believe that is true because you find Lechon Manok basically everywhere in the Philippines. One of the top 5 chicken franchises in the Philippines is Sr. Pedro which have more than 300 branches scattered allover the country. But I didn't find Sr. Pedro in Siquijor. But if someone knows if there is a Sr. Pedro in Siquijor, please feel free to update me.
Lechon Manok, roasted or grilled chicken in the Philippines © Patrik Lord Travel Blog

Lechon Manok, roasted or grilled chicken.

Stranded at Siquijor

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I really didn't mind to be stranded on this wonderful island!

Due to strong winds and rough sea I was stranded in Siquijor for several days more than planned. It was difficult to get updates from  the ferry company if they were going to resume the schedule or not. So I decided to stay at the Belleview hotel near the pier and the ticketing office. In that way it was more easy for me to inquire about the schedule. Just across the street of The Bellevue hotel I found Joel's Lechon Manok. Every evening it was a bustling activity outside the place which made me curious. To my humble opinon, if the locals go and eat there, the food must be good!
Review of Joel's Lechon Manok, Siquijor Philippines © Patrik Lord Travel Blog

Juicy with crispy skin...

Joel's Lechon Manok looked small from the outside but was far bigger inside than I expected. The atmosphere was noisy and full of guests.  Even though there were many guests in line I didn't need to wait long for my Lechon Manok. And yes... oh my gosh it was so delicious! Juicy with crispy skin and seasoned to perfection with a slight taste of lemon grass. Can it be better? No wonder it was so crowded inside! Even if you stay at San Juan where most of the tourists are staying, it is well worth taking the scooter to come here and enjoy this delicious Lechon Manok. 
Rating: 1-5 where 1 is terrible and 5 is excellent
5 Food 
4 Service
5 Value
3 Atmosphere
Joel's Lechon Manok
​Poblacion, Siquijor, Siquijor
6225 Siquijor
Phone: +63 905 376 1290
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Review of Mooon Cafe in Cebu

​The tasteful Mooon Cafe

I like Mexican food so I am always looking out for Mex restaurants. In Ayala Mall you have the Mooon Cafe. I guess there are many branches of the Mooon Cafe scattered all over, you have for example two branches in Dumaguete where I have been before. This particular branch of Moon Cafe is located at the second level of the Terraces in Ayala Mall. They all share the same design style regarding the decor. The colors are warm and inviting, giving the place a pleasant, welcoming atmosphere.
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The restaurant is is located at level 2 The Terraces, Ayala Center.

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The interior consists of imaginative ornaments and is painted with warm, beautiful colors.

​Nacho Supreme

My favorite dish in Moon Cafe is the Nacho Supreme which is a huge portion of corn tortilla chips, jalapeños, lettuce, tomatoes, sour cream, minced meat bolognese with melted cheese on top. They also have more regular dishes as well, beef, pork, chicken, soups, salads etc. Everyone will find something for their tastebuds except maybe for the vegetarians and vegans. There are only few vegetarian options, basically some of the salads, deep fried onion rings and pumpkin soup. As always the staff were friendly and helpful. No waiting time for the food and a good working WiFi for those who want to share their food experience on Internet. 
The section of the menu for the Mexican dishes. A huge portion of the Nacho Supreme. Rating: 1-5 where 1 is terrible and 5 is excellent 4 Food  4 Service 4 Value 5 Atmosphere The Moon Cafe ​Level 2 The Terraces, Ayala Center, Business Park Cebu City, Cebu, Philippines Phone: +63 32 417 1701 Related links: Review of Mooon Cafe in Dumaguete Review of Siam Thai Cuisine Restaurant in Cebu Review of Harbour City Restaurant in Cebu Review of Seafood Island in Ayala mall, Cebu Review of The Center Suites Hotel in Cebu
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Review of Siam Thai Cuisine Restaurant in Cebu

​Siam Thai Cuisine

Cebu city has lot to offer when it comes to restaurants and nightlife. So where to eat in Cebu? A safe card is always to be in Ayala mall for eating and shopping. On the 1:th level of Ayala terrace you can find Siam Thai Cuisine. They serve traditional Thai dishes in a nice environment. My expectations was high since they claim "Authentic Thai cuisine redefined to sophistication". 
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No khao neeo (sticky rice)

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I was looking for the classical Thai green papaya salad (som tam) and together with that I wanted Thai sticky rice (khao neeo). I asked if they had sticky rice and yes they had. But it turned out to be the sweet sticky rice version with coco nut milk (khao neeo mamuang) which you eat like a delicious dessert. But of course not suitable to the green papaya salad. Sorry to say, every Thai restaurant which doesn't have sticky rice (khao neeo) is not considered in my humble opinion as authentic by me. 

​Spiciness was only moderate

So instead I ordered another classical dish, Thai basil chicken. (pad kra pao gai) I like it spicy so consequently I asked for spicy. I had to wait an unusual long time before I got my food. Other guests who came after me got their food before me. Yes and I asked for spicy, but the spiciness was only moderate. Otherwise the taste was ok but I was not really satisfied overall. The WiFi was good and the CR was clean, at least something to be happy for. 
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​Rating: 1-5 where 1 is terrible and 5 is excellent
3 Food 
3 Service
4 Value
5 Atmosphere
I was here in December 2016
​Siam Thai Cuisine
​1:th Level, Ayala Terrace
Bohol Avenue, Cebu City, 6000
Cebu, Philippines
Phone: ​+63 32 417 1318
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Review of 2Story kitchen in Dumaguete, Negros

Review of 2Story Kitchen Restaurant, The Entrance, Dumaguete Negros Oriental Philippines © Patrik Lord Travel Blog

​Another Korean in Dumaguete

The entrance to 2Story kitchen is a little bit anonymous so it took me a couple a weeks before I spotted this place. They serve mainly Korean dishes of different kinds with rice and noodles. But they also have pizzas, burgers, pasta, sandwiches, waffles and more... for example The all day brunch. They also have a complete set of coffee and ice creams. I spent a while drooling over the menu before I ordered the Bibimbap.

​A delicious Bibimbap 

The Bibimbap was huge with lots of yummy stuff and it was spicy and delicious. Since the portion was good for two persons it was perfect for me alone. The restaurant has two storeys as the name of the place indicates. I did never sit on the upper floor coz it was crowded with people when I was there. I liked the decorations on the wall specially those French wall posters by the entrance. Usually their free WiFi was excellent but not always. My eyesight is good both on long distance and for reading, but the text in menu was unnecessary small. Regardless of what, I can highly recommend their Bibimbap and their All day brunch. 
Rating: 1-5 where 1 is terrible and 5 is excellent
4 Food 
4 Service
4 Value
4 Atmosphere
I was here several times early 2017

2Storey kitchen
Sta. Catalina Street
Dumaguete, Philippines
Phone: +63 915 645 1995
Review of 2Story Kitchen Restaurant, Bibimbab, Dumaguete Negros Oriental Philippines © Patrik Lord Travel Blog
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Tempura, takoyaki and balut, common street food in the Philippines

Tempura is served with different kinds of spicy sauces. Note the plate cover... You can also buy tempura in the supermarket. ​Tasty Filipino tempura The Filipino reinvented the tempura into an affordable street version of the authentic more expensive Japanese dish made of real seafood or vegetables. The basic Filipino version consist of a batter which is made of water and soft wheat flour, eggs, baking powder, starch, oil, and spices. It's deep-fried in oil and served with different kinds spicy sauces. Tempura is a perfect snack along with a beer or two.  (adsbygoogle = window.adsbygoogle || []).push({}); ​Takoyaki Takoyaki or also known as Samurai Balls's originated from Japan but you will often find it as street food in the Philippines. The ingredients are mainly the same as with the tempura. In this version they had mixed vegetables in the batter. You eat them together with spicy sauces. It's really yummy and affordable street food. Just try it and you will see! Balut No trip to the Philippines would be complete without eating balut! So what is balut? Balut is very simple: it's a fertilized duck egg, the embryo permitted to develop in the shell from 16 to 25 days, then boiled in the shell. The older the balut, the fuller the embryo's development.  How to eat balut Sprinkle salt and add vinegar to taste and the feast can begin! Expect to encounter embryonic guts, cartilage, maybe the odd feather as you chew. You'll be expected to eat the duckling first, the rest of the egg afterward. ​Summary Many filipino men think that balut is an aphrodisiac, maybe that's the case I don't know. But undoubtedly it's full of protein, not that much fat and it's definitely more tasty than it looks. Trust me. Related links: Review of Fish 153 Korean Restaurant, Dumaguete Review of Mooon Café Robinsons Place, Dumaguete Review of Sta Teresa Restaurant, Dumaguete ​Review of San Rival Bistro, Dumaguete ​Review of Atong Kamalig Restaurant, Dumaguete ​​Review of Gabby's Bistro, Dumaguete ​Tierra Alta Residential Resort, Dumaguete​ Visit the Casaroro Falls, Valencia ​Visit the Marine Sanctuary in Dauin
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Review of Seafood Island in Ayala mall, Cebu city

The menu of Seafood Island Restaurant, Ayala Mall Cebu city, Philippines © Patrik Lord Travel Blog
An interior shot of Seafood Island Restaurant, Ayala Mall Cebu city, Philippines © Patrik Lord Travel Blog

It's a very nice ambience here, airy with plenty of space.

Seafood in Ayala

Where to eat in Cebu? There are many options in this bustling city, the second largest city in the Philippines. You will find many excellent restaurants in Ayala mall and so also you will find Seafood Island on the 4:th floor of the mall. The ambience is nice and airy and one side of the restaurant comes with a view over Cebu Business Park through big windows.
Nice view over Cebu Business Park. But the dark clouds are coming... Yes, as promised two minutes later the rain was falling heavily. ​Lots of yummy stuff Seafood Island offer a variety of seafood, fish and meat. It took me a while to decide for the Binalot Boracay, a platter with lots of yummy stuff. Grilled shrimps, fish, squids and vegetables served with special rice with shrimp paste. This portion is good for at least two persons but since my appetite is comparable with two normal persons it was good for me. It took me some time to decide what I wanted to have I ordered the Binalot Boracay The food was served on a banana leaf. (adsbygoogle = window.adsbygoogle || []).push({}); The food was served on a banana leaf but the look of what was on the leaf and what was in the menu was perhaps not exactly. But the food was tasty and the staff was nice and helpful. The restaurant had an excellent WiFi. The big plus with Seafood Island was the airy ambience and the nice view. The food was good but it's a fierce competition among restaurants in this area so next time I will probably try another place. ​Summary Rating: 1-5 where 1 is terrible and 5 is excellent 4 Food  4 Service 4 Value 5 Atmosphere I was here late December 2016 Seafood Island Ayala Center 4 th level, Cebu, Cebu Business Park Cebu City, 6000 Cebu, Philippines Related links: Review of Mooon Cafe in Cebu Review of Siam Thai Cuisine Restaurant in Cebu Review of Harbour City Restaurant in Cebu Review of The Center Suites Hotel in Cebu